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Coffee roasting heat source heat conduction and convection

Coffee roasting heat source heat conduction and convection

At present, the most widely used baking equipment is semi-direct fire (semi-hot air) baking, where the half is only relative to the baking heat source, not the thermal efficiency distribution ratio, such as the probat baking machine we use, in terms of thermal efficiency distribution, it is about 3(direct fire):7(hot air) or 2:8, rather than 5:5. In this article, I try to analyze the characteristics of these two heat sources.

2015-07-14
How do various coffee machines work?

How do various coffee machines work?

1. The working principle of the drip coffee machine when the power is turned on and the switch is turned on, the indicator light is on and the heating tube starts to work. When there is no water in the tank, the temperature rises. When the temperature rises to a certain temperature, the thermostat is disconnected and the heating tube stops working. When the temperature begins to drop, the thermostat is restored and the heating tube continues to work to achieve heat preservation. 2. The working principle of high-pressure steam coffee machine coffee pot has

2014-08-09
The skill of dripping filter pot brewing coffee in ice drip coffee pot

The skill of dripping filter pot brewing coffee in ice drip coffee pot

Dripping coffee is also called Dutch coffee. The biggest difference from the general brewing method is that the dripping method is enough to make the water slowly filter. Compared with the coffee brewed by hot water, the taste is particularly mellow. But the extraction is generally time-consuming, so it began to drip the night before, so that you can enjoy a cup of water-dripping coffee with unique flavor when you get up the next morning.

2015-04-23
Knowledge of making milk foam by hand

Knowledge of making milk foam by hand

Milk foam: refers to the final product formed after the hot milk is fully mixed with the milk foam after the milk foam operation. This is also the purpose of milking in most cases.

2014-05-23
How much milk tea? a non-coffee drink in a healthier cafe

How much milk tea? a non-coffee drink in a healthier cafe

The Taiwan milk tea sold on the street is often a large cup of 360ml or 480ml, but why does Hot Tea, HK Style, who originated from the grassroots in Hong Kong, often have only 180ml or 240ml? Is it cost-effective if the cup is bigger? In terms of hydrogenated fatty acid intake, you can get enough to digest your kidneys for a few days by drinking a cup of table milk tea, feeling that you are too smart to be confused.

2014-06-14
The effect of Fine Coffee temperature on Coffee Taste

The effect of Fine Coffee temperature on Coffee Taste

People's tongues, noses, and receptors of different tastes have different receptivity at different temperatures. Sour things will be more peaceful at high temperatures (such as Hot Lemon Tea). If you drink some single coffee, which is mainly sour, you will find that the hot coffee is not sour when drinking, but feels very sour when it gets cold, that is, the decrease in temperature affects our.

2015-01-12
A guide to the common sense of espresso.

A guide to the common sense of espresso.

Have you ever had such a cappuccino? It looks like a cup of art, but it tastes like silk. I hope you have, because this is the full amount of a cappuccino. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink that bubbly, fluffy cappuccino. It's still in your foam for a lot of time.

2014-10-13
Starbucks caramel macchiato ratio coffee which is good to drink latte, how to drink the latest drink

Starbucks caramel macchiato ratio coffee which is good to drink latte, how to drink the latest drink

Some people can't get rid of the espresso, which is usually thick and bitter with soy sauce paste, combine atlas with fancy coffee or add milk foam or syrup to add delicacy. Fancy coffee on the table in addition to the flavor is to enjoy the beautiful patterns, hot coffee often use porcelain cups, there are two ways to make patterns on the surface: caramel on the milk foam drawing and flower drawing, the former is easier to practice first.

2016-10-18
Manual milking technique of Italian Coffee

Manual milking technique of Italian Coffee

What is milk foam? These concepts are the concepts in my teaching system, but can not be treated as industry standard concepts, remember! Hot milk: refers to the milk that has not been sent at the bottom of the flower jar after the foam operation; foam: the foam that floats on the upper part of the hot milk after the foam operation; the foam refers to the foam formed after the foam operation is fully mixed.

2014-09-19
Coffee blending and coffee roasting talk about coffee boutique coffee

Coffee blending and coffee roasting talk about coffee boutique coffee

People's tongues, noses, and receptors for different tastes also have different receptivity at different temperatures. Sour things will be more peaceful at high temperatures (such as Hot Lemon Tea). If you drink some single coffee, which is mainly sour, you will find that the hot coffee is not sour when drinking, but feels very sour when it gets cold, that is, the decrease in temperature affects us.

2016-06-12
Tanzania Kilimanjaro Coffee mix proportion introduction Fine Coffee beans can be matched

Tanzania Kilimanjaro Coffee mix proportion introduction Fine Coffee beans can be matched

Mixed preparation: first: choose good quality coffee beans, because the use of poor quality coffee beans, of course, will greatly damage the flavor of coffee, even if you produce a very balanced single coffee, but also can not make delicious coffee, choose good quality coffee beans, is the biggest point. Second: get rid of defective beans, mixed with defective beans, the taste will become worse. So don't be stingy.

2016-07-05
What's the harm of drinking coffee? Will you get angry if you drink coffee?

What's the harm of drinking coffee? Will you get angry if you drink coffee?

The caffeine in coffee is difficult to dissolve in cold water, but easily soluble in hot water. Caffeine stimulates the cerebral cortex, eliminates drowsiness, increases feeling and thinking, and can be used as a cardiotonic agent to regulate heart function, as well as dilating kidney blood vessels and diuresis. However, caffeine is not just coffee. Usually a cup of coffee with 60-65mg caffeine. But consuming too much caffeine,

2015-10-24
Coffee pull flower espresso coffee milking guide

Coffee pull flower espresso coffee milking guide

Have you ever had such a cappuccino? It looks like a cup of art and tastes silky? I hope you have, because that's what a cappuccino is all about. If you've ever had a cappuccino like this, I think you'll probably agree with me: it's hard to drink any more bubbly, fluffy cappuccinos. So what makes a real card?

2015-09-23
Introduction of coffee machine

Introduction of coffee machine

Coffee machine Coffee is one of the most popular drinks in the world. It brings pleasure and excitement to people. With the reform and opening up of our country, the most popular Italian espresso (Espresso), cappuccino (Cappuccino) and Latte milk coffee in the world have also been put on the table of the Chinese people, and are loved by more and more people. Finish brewing a cup

2014-07-29
The process from a coffee bean to a cup of coffee

The process from a coffee bean to a cup of coffee

What's coffee? First of all, we think of a cup of strong aroma and black liquid, or a cappuccino with white foam, or a large cup of cold and refreshing iced coffee, these are all coffee, but this is not all coffee. If coffee is fully defined literally, coffee should be red coffee grown on a green shrub called coffee tree.

2014-09-11
Fine coffee basics Coffee and pepper

Fine coffee basics Coffee and pepper

As a chronically sleep-deprived late sleeper syndrome sufferer, I wake up every day needing coffee to get me out of my sleepwalking mode. Pour brown coffee powder into the filter paper of a coffee machine, like a soldier preparing to go to war with the world pressing gunpowder into a bullet. Then he would soak, then he would drink, then he would go out to drink his hatred and go to work, and then he would be defeated by the world as usual, and then he would go home and swipe Weibo to get it.

2014-11-24
Do you want to pick up the cup and saucer when you pour the coffee? Introduction to the etiquette of coffee

Do you want to pick up the cup and saucer when you pour the coffee? Introduction to the etiquette of coffee

When drinking coffee as a guest at a friend's house, you should pay attention to: finish the coffee while it is hot, you are welcome. If you just talk and let the coffee cool, it will go against the sincerity of the host. Spoons are used for stirring. Put them on the edge of the plate after use, not to scoop coffee. Don't finish your coffee in one breath, but sip it slowly. It is polite to drink all the coffee. How to get it?

2016-10-24
Boutique Coffee Creative Coffee making Coffee and Pepper

Boutique Coffee Creative Coffee making Coffee and Pepper

As a patient with long-term sleep deprivation, I need coffee after getting up every day to get me out of sleepwalking. Pour brown coffee powder into the filter paper of a coffee machine, like a soldier ready to go to war with the world, pressing gunpowder into a bullet. Then I soak, then I drink, then I go out to drink and hate work, then I am routinely defeated by the world, and then I go home and browse on Weibo.

2014-12-31
Boutique hanging ear coffee as a substitute for brewed coffee

Boutique hanging ear coffee as a substitute for brewed coffee

Fine hanging ear coffee, as a substitute for brewing coffee, there is no doubt about the quality of high quality hanging ear coffee. Easy to carry design, as long as there is a cup and hot water can quickly cook a delicious cup of coffee. The emergence of this product is a great convenience for coffee lovers who often travel abroad. For coffee lovers, the biggest disadvantage of holiday travel is getting up every morning.

2016-06-12
Another way to play the Philharmonic against AeroPress

Another way to play the Philharmonic against AeroPress

Philharmonic pressure AeroPresso is an old product, taking into account the three ways of French pressure, drip filtration and Italian style, the coffee obtained is cleaner than the method (with filter paper, no residue), stronger than the drip filter (fully soaked and extracted under a certain pressure), lighter than the real Italian concentration and will not have the bitter taste made by the mocha kettle (suitable for people who can not accept too strong Italian style and dislike American style is too light). Of course, this is the press

2014-09-12
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